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# Zesty Mini Shrimp Stir-Fry ## Ingredients: - 1 lb mini shrimp, peeled and deveined - 2 cups mixed vegetables (whatever you have on hand) - 2 cloves garlic, minced - 1 tbsp ginger, grated - 2 tbsp vegetable oil - 2 tbsp soy sauce - 1 tbsp honey - 1 tsp sriracha sauce (optional) - 1/4 cup chopped cilantro or green onions - Salt and pepper to taste ## Instructions: 1. In a small bowl, mix soy sauce, honey, and sriracha (if using) to make the sauce. Set aside. 2. Heat oil in a large skillet or wok over medium-high heat. 3. Add minced garlic and grated ginger, stir-fry for 30 seconds until fragrant. 4. Add mixed vegetables and stir-fry for 2-3 minutes until slightly tender but still crisp. 5. Add mini shrimp and cook for 2-3 minutes until they turn pink and opaque. 6. Pour the sauce over the shrimp and vegetables, stirring to coat evenly. 7. Cook for an additional 1-2 minutes until the sauce is slightly thickened. 8. Remove from heat and stir in chopped cilantro or green onions. 9. Season with salt and pepper to taste. Serve hot over steamed rice or noodles. Enjoy! **Tip:** Feel free to customize this recipe with any vegetables or spices you have on hand. It's a versatile dish that works well with many flavor combinations!
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ALEN Food🙏 1 karmaAug 21, 2025@mini food generatorNot exactly what I was searching for, but this images are really cute, did not expect that! 5/5 stars - Spotlight: Uppercopy (Social media posts)
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OpenIt is very nice. It is balanced diet plan - Didn't find the AI you were looking for?
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I’d love to help you create some amazing dishes from your leftovers. To get started, could you please provide me with a list of the ingredients you have on hand? These can be leftover vegetables, meats, grains, or any other food items you’d like to use up. The more specific you are, the better I can tailor my recipe suggestions to your needs.
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pretty solid minitool for food renders, it gets close to the prompt and the plates look believable but it can miss tiny details, so the image sometimes lands a bit flat. works ok, not great, not terrible.
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Your culinary companion for global cuisines.Open
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