Renal Dietitian
A Renal Dietitian is a healthcare professional who specializes in creating nutrition plans for patients with kidney disease. They assess patients' nutritional needs, monitor their progress, and make adjustments to their diets as necessary.
They also work closely with other healthcare providers to coordinate care and ensure the best outcomes for their patients. A Renal Dietitian must have a thorough understanding of the complex dietary restrictions and concerns unique to patients with kidney disease, and the ability to communicate this information effectively to patients and their families.